restaurant
A good dinner isn’t farfetched at the manor house Dufweholm - literally speaking. Many of the ingredients come directly from farms and estates in the nearby area. Cured ham from Fors Säteri (Fors Manor), sweet plum port wine from Blaxsta, and delicious pike-perch from Lake Båven are just some of the local items carefully produced within 20 km (12 miles) of Dufweholm.
It simply tastes a little better, both for the environment and for you.
Cigars
It’s art to smoke a cigar. You feel it, smell it and cut it. With the cedar lit you work up a fine pyramid shaped glow. It’s art. Art well worth the effort.
Naturally, our cigars are enjoyed in an outdoor setting.
Beverage
Sparkling pink Champagne, full-bodied and flavorful red wine from Tuscany, chilled snaps Bäska Droppar (bitter drops) with wormwood from Reimersholme, or spring water from Bie. The occasion, company and food usually guide the choice of beverage. Dufweholm’s manor house can provide plenty of occasions.